Pear and Chocolate Colomba 750 Grams
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Product Description
Pasticceria Filippi is a Benefit Corporation, committed to the highest standards of purpose, accountability, and transparency.
For this delicious Colomba with pears and dark chocolate, we used naturally candied pears with no added sugar; the chocolate is made only from Criollo and Trinitario cocoa varieties , a product of the highest quality.
Pasticceria Filippi thus reinterprets a great classic among the most beloved desserts.
The dove with pears and chocolate is made with the usual mixture of flour, eggs , butter , untreated Madagascar vanilla pods to which is added a soft and sweet heart with lots of pieces of candied pear and chocolate chips... a delight!
Despite the delicious ingredients , this dove with pears and chocolate maintains an incredible balance of flavors, mixing the sweetness of the candied pears with the slightly bitter taste of the dark chocolate, which together balance each other perfectly, giving the palate an apotheosis of pleasure.
