Ingredients: Senatore Cappelli wheat semolina, water and salt.
Storage: Store in a cool, dry place.
Cooking time: 13/15 minutes in plenty of water.
Orecchiette are the quintessential Apulian pasta, and their name comes from their characteristic small ear shape.
Our orecchiette are made exclusively with Senatore Cappelli semolina, which makes them low in starch, maintaining the right level of growth and high digestibility. Their distinctive concave shape allows them to better hold any type of sauce.
Additional details: INFORMATION ON THE PRESENCE OF ALLERGENS IN ACCORDANCE WITH EC REGULATION 1169/11 (allergens are shown in bold).



