Campofilone Pappardelle 250 Grams
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Vendor:
Azienda Agricola Campofilone
Product Description
PAPPARDELLE
The large surface area of this pasta (1.4 cm), its unique texture and porous pastry make it perfect for pairing with the most succulent and rich sauces, such as game ragù, and with autumn and winter flavours.
Interesting fact: it's thought that the name "Pappardelle" itself derives from the verb "pappare", to devour, to eat greedily: a perfectly justified reaction when you have such an inviting plate of pasta in front of you!
ITEM CODE : 6100
- Net weight: 250 g
- Ideal quantity for 4 servings
- Cooking time: 2-3 minutes in boiling water
- Ingredients: durum WHEAT semolina, fresh EGGS (33.4%)
- Shelf life: 30 months
- Width: 1.4 cm. Drying time: 36-48 hours.
- Bronze extruded and flaked
- Dense and tenacious texture, delicate egg flavour
AVERAGE NUTRITIONAL VALUES per 100 g of PRODUCT
- Energy: 1564 Kj - 370 Kcal
- Fat: 4.7 g of which 1.4 g of saturated fatty acids
- Carbohydrates: 63.1 g
- Sugars: 2.4 g
- Fiber: 4.3 g
- Protein: 16.6 g
- Salt: 0.13 g

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