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Vegan Ligurian Pesto 90 Grams

€6,00 EUR
Sale price €6,00 EUR
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In stock! (10 pcs), ready to ship.
  • Vendor:

    Frantoio Sant'Agata d'Oneglia

Product Description

Format: 90gr
Only the finest traditional ingredients, such as Genoese Basil DOP, extra virgin olive oil, and premium pine nuts, are used, along with a delicate process to preserve all the goodness and distinctive bright green color of Genoese basil. The vegan recipe also makes it suitable for those with lactose intolerance.

Ingredients:

Extra Virgin Olive Oil 66%, concentrated Genoese DOP Basil 27%, pine nuts, salt, garlic, wine vinegar, acidity regulator: lactic acid, citric acid.

For a typical Ligurian pesto pasta, cook thinly sliced ​​potatoes and a handful of green beans alongside the pasta, and season with the pesto diluted with a couple of tablespoons of the cooking water and a drizzle of extra virgin olive oil. Remember not to add too much salt to the cooking water.

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Product Product subtotal Quantity Price Product subtotal
Vegan Ligurian Pesto 90 Grams
Vegan Ligurian Pesto 90 Grams
Vegan Ligurian Pesto 90 Grams
€6,00/ea
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€6,00/ea €0,00

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